How suppers have changed.
No wonder people feel cooking is beyond them.
https://www.youtube.com/watch?v=--eC2x5siSg&feature=player_embedded
I live in a small Canadian Prairie city with a spouse and a dog. We retired in 2018. This is what life is like.
Subscribe to:
Post Comments (Atom)
-
Weight loss is more than calories in and calories out. Research using a pool of 10,000 participants. People tend to gain weight back. Differ...
-
People are weirdly ok with huge amounts of flammable toxic materials passing through the cities and towns in spite of Lac Megantic. At the e...
-
Eat your produce rather than drink it. The thing that makes it so easy to grab and go, encourages over consumption. Fruit is much worst to t...
Hmm, well ... it's tough to really choose a representative mealtype of an decade when there is so much variation in reality. Still, it's really interesting. In our house, we make something different almost every night, except when we make a giant pot of stew/sauce/whatever. Always 4 food groups (grains/starch; meat/protein; vegetables; dairy) and fruit or a small treat for dessert about 1/5 of the time. We don't meal-plan, though ... just a whole lotta flying by the seat of our pants. Been this way since ... well ... when I was a kid, so almost 4 decades!!! Oh, and half the plate is nearly always vegetables.
ReplyDelete"Yoga is associated with the primary obtainment of complete spiritual unification connecting mind, body and soul with comprehensive yoga session for the complete wellness program that uplifts mental and emotional balance releasing innate source of profound energy." "Chandra Yoga International" create an event on "International yoga day 21st June 2017." facebook.com - International Yoga Day With Chandra Yoga International
ReplyDelete